Thai and Southeast Asian Dishes

Thai and South East Asian Starters

Thai fishcakes with Thai cucumber salad

Chargrilled sea bass summer rolls with pineapple dipping sauce

Prawn and avocado tempura ‘cocktail’ with sweet chilli and cucumber dip

Sea bass ceviche with lime, coriander and red chillies

Chicken satay (chicken skewers with spice infused peanut sauce)

Beef satay (beef skewers with spice infused sauce)

Duck and mango spring rolls with spicy vinaigrette

Vietnamese crispy salmon salad with lime and hot chillies

Spicy sesame beef salad, with beansprouts, green pepper and red chillies

Hot and sour Asian leaf salad

Chilli salt squid

Crab spring rolls with chilli ginger dip and oriental salad

Fragrant pork meatballs with cucumber relish

Fried beef with green papaya salad

Green papaya and pomegranate salad with langoustines